Mikan Fish

Mikan Buri is part of our signature “Fruit Fish” series. It is raised on specially formulated feed blended with mandarin juice by-products from Ehime’s citrus industry. This unique approach imparts a subtle citrus aroma to the flesh while reducing typical fish odor. allowing the natural richness and umami of yellowtail to shine. The result is a clean, refined eating experience that highlights the rich umami and smooth texture of premium Buri. The citrus notes gently emerge when lightly warmed, making it versatile for both raw and cooked applications. Ideal for sashimi and sushi, Mikan Buri also performs beautifully in crudo, carpaccio, grilling, and contemporary Western-style dishes. Produced in collaboration with trusted regional partners, it reflects our commitment to responsible and sustainable seafood.