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Mahi Mahi in Creamy Basil Pesto
Mahi Mahi
Information
Pan seared fillets of mahi-mahi in a traditional Italian pesto made with basil, parsley, parmesan cheese, olive oil, and cream.
Aquamar
1057
Escape the sea of sameness with Aquamar. Our surimi has been at the heart of sushi innovation for decades, beginning with the iconic California Roll. Now, we’re unlocking seafood’s true potential and inspiring new creations that energize your menu.
