Hokkaido Scallops

Our premium Frozen Japanese Scallops are sourced from Japan’s pristine northern waters and processed under strict quality control to preserve their natural sweetness and firm, delicate texture. The scallops maintain excellent freshness after thawing, offering superior versatility for high‑end restaurants, retail programs, and foodservice operations. With consistent grading, attractive color, and stable supply, this product provides strong value for buyers seeking reliable, top‑quality scallops for sushi, hot dishes, and prepared foods.